£4.55
Strips of Tandoori chicken breast flavoured with chilli pickle, bell peppers, garlic, onions and various fresh herbs
£8.95
Paneer Tikka, Mushroom Tikka, chargrilled tomatoes, onions and capsicum, marinated and cooked in the tandoor
£4.55
Homemade Indian meatballs prepared then pan cooked in the chefs own cheese, yoghurt and lemon zest creamy sauce
£9.99
Truly one for the adventurous prepared with the famous Bangladeshi scotch bonnet pepper or naga chilli as it is known. Vindaloo